Services
Two disciplines.
One plan for your body.
Chiropractic care handles the structure. Nutrition Response Testing and designed clinical nutrition handle the function. Testing tells us which one is driving your case, and in what order to work.
Chiropractic
Structure first. Then function follows.
Pain is a symptom. It tells you something is wrong, but it rarely tells you where the problem started. The shoulder that hurts is often not the shoulder that failed. The low back that seizes up is frequently paying for something happening two levels above it or at the hip.
Our approach to chiropractic care begins by finding the structural starting point, then working from there in an order that makes sense for your body.
We start with a picture
Before we adjust anything, we look at how you are actually standing. Posture photographs give us an objective structural baseline. Head position relative to the shoulders. Shoulder height. Hip level. Rotation through the trunk. Weight distribution front to back. These are things you cannot accurately assess in a mirror and cannot describe from memory, and they are frequently the first clue to what is loading one part of your frame more than it should be.
The photos serve two purposes. They tell us where to focus at the outset, and they give us a reference point to compare against later. Progress you can see is easier to trust than progress you have to take on faith.
Adjusting with an instrument
For spinal work we primarily use an instrument called the Arthrostim. Instead of a single manual thrust, the instrument delivers a rapid series of low force impulses into the joint. It is precise, it is controlled, and it is repeatable from visit to visit, which matters when you are tracking whether an area is actually changing.
For patients who have been apprehensive about chiropractic care, this often removes the obstacle entirely. There is no twisting, no sudden movement, and no cracking sound. Many people find it comfortable enough that they relax through the adjustment rather than bracing against it, which is itself part of why it works well.
The goal is straightforward. When a segment of the spine is not moving the way it should, the joints above and below it compensate, the surrounding muscles work harder than they were designed to, and the nerves passing through that region are affected by the mechanical environment around them. Restoring motion to that segment takes the load off the structures that have been covering for it.
Extremities count too
Your spine is not the only set of joints that gets restricted. Shoulders, elbows, wrists, hips, knees, ankles and feet all respond to the same principles, and problems in them frequently travel. A restricted ankle changes how you load your knee. A restricted shoulder changes how your neck works. If we only ever looked at the spine, we would be treating half the picture.
We assess and adjust extremities as part of the same structural framework, not as an afterthought.
Soft tissue work for repetitive stress
Joints and muscles are not separate problems. Repetitive stress builds up in soft tissue over time. Hours at a keyboard, a repeated motion on a job site, the same swing or stride thousands of times over. The tissue responds by laying down adhesions, and those adhesions restrict motion, reduce circulation, and can entrap nerves running through the area. This is where the tingling hands, the nagging tendon pain and the shoulder that never quite recovers usually come from.
We use manual techniques for this, including Active Release Technique, a specific hands on method that combines precise pressure with active movement through the affected tissue. It is not a massage. It is targeted work on a specific structure with a specific restriction, and it is often what allows an adjustment to hold.
Working the sequence
Structural correction is not a single event. It is a process, and the order matters. We reassess as we go, compare against your original posture baseline, and adjust the plan based on what your body is actually doing rather than what a standard schedule says it should be doing. Some things resolve quickly. Others take longer and reveal what is underneath them only after the first layer clears.
You will know what we found, what we are doing about it, and how we will know it is working.
Who this is for
Chiropractic care here is a good fit if you are dealing with neck or back pain, headaches, postural problems, a repetitive stress injury, an old injury that never fully resolved, or joint restriction that is limiting how you move and what you can do.
It is also a good fit if you have been told to live with it and are not ready to accept that.
Nutrition Response Testing
A different starting point: analysis before answers.
Most people who come to us have already been somewhere else. They have a condition that has settled in and become chronic, they have tried the conventional route or another alternative approach, and they did not get the result they were hoping for. Often they have been handed a name for the problem without ever being told what is driving it.
Nutrition Response Testing starts somewhere else. It is a non invasive method of assessing how your body is functioning right now, in this moment, and what it is asking for.
How the analysis works
The body has reflex points on its surface that correspond to specific organs, tissues and functions. Some of these come from the part of the nervous system responsible for regulating your organs. Others come from the acupuncture mapping developed over thousands of years of clinical observation. Human anatomy has not changed much in that time, which is part of why these reference points remain so useful.
During the analysis, we make light contact with these points while testing the response of your extended arm. When a point tests as active, the arm gives way. That response tells us the area we are contacting is under some form of stress or is not functioning the way it should.
Nothing is invasive. Nothing is uncomfortable. There are no needles, no imaging, and no waiting on outside results to begin.
From findings to a program
Identifying an active reflex is only half the work. The next step is to test specific whole food formulas against that finding to see which ones bring the response back to strength.
When we find the right match, we have identified a meaningful first step toward the underlying deficiency or imbalance behind that reflex. Those matches, organized into a schedule that fits your body and your life, become your personalized health improvement program.
Why we retest at each visit
The analysis is repeatable, and that is one of its most useful features. We can run it again at every visit to see how your body is responding, adjust what needs adjusting, and see what surfaces next.
Bodies tend to reveal themselves in layers. What is most pressing today is not always what needs attention three months from now. Repeating the analysis lets us work through those layers in the order your body presents them rather than in an order we assumed in advance.
Think of it like a combination lock. The right numbers matter, but so does the sequence. Working in the correct order is often what makes the difference in a complicated case.
Is it right for you?
We are direct about this. Not everyone is a nutritional case. Part of what the initial analysis tells us is whether this approach is a good fit for what you are dealing with.
If it is not, we will tell you plainly, and you will not have spent months finding that out the hard way. If it is, we will build your program and guide you through it. What we ask in return is that you follow the program as closely as you can, because the results depend on it.
Designed Clinical Nutrition
Real food, chosen for your body specifically.
The name describes exactly what it is.
Designed. Built from a specific plan for your body, based on what your own analysis revealed, rather than pulled from a shelf or copied from a generic protocol.
Clinical. Grounded in what has actually worked in practice, across decades of clinical use with large numbers of patients.
Nutrition. Real food. Not a chemical approximation of food.
Whole food, not isolated fractions
Most supplements on store shelves are isolated chemical fractions of vitamin structures, reproduced in a laboratory to resemble one small piece of something much larger.
Nature does not package nutrients that way. Take carrots and vitamin A. What is present in the carrot is a complex, a group of related components that work together and depend on one another. Isolate one piece, name it after the whole thing, and you have something that looks like the nutrient on a label but does not behave like it in the body. Missing cofactors can leave you more out of balance than you started, not less.
The supplements we use are concentrated whole foods in tablet, capsule or powder form. The manufacturing preserves the enzymes and cofactors that make the nutrients work the way they were meant to.
How quality is protected
We are particular about sourcing, because the process determines whether anything of value survives to reach you.
The lines we work with grow their crops on their own farms, in soil tested for fertility before planting, without pesticides or chemical inputs. Processing equipment is glass and stainless steel. Temperatures stay low enough that the food is never cooked, which is what allows the active components to remain intact.
The result is concentrated food rather than devitalized powder.
How yours is selected
Your supplements are not chosen from a chart or a symptom checklist. They are selected because they tested favorably against the specific findings from your analysis.
That is the difference between a supplement program and a supplement guess. What ends up in your hands is the set of nutrients your body indicated it needs, which are generally nutrients you are not currently getting from your diet or not absorbing well from it.
More than supplements
Depending on your situation, your program may also include specific changes to your diet, your eating habits or your daily routines.
Supplements are meant to supplement. They work best alongside a diet of real food, and where changes will make a meaningful difference, we will tell you what they are and help you make them.
Heart Rate Variability Testing
A window into the system that runs everything you do not think about.
There is a part of your nervous system you never consciously operate. It runs your heartbeat, your breathing, your digestion, your blood pressure, your body temperature, your sleep and your repair processes. It is called the autonomic nervous system, and it is working right now while you read this without asking your permission.
Heart rate variability testing lets us see how well that system is doing its job.
The gas pedal and the brake
The autonomic nervous system has two branches, and the easiest way to understand them is as a gas pedal and a brake.
The sympathetic branch is the gas pedal. It handles stress, effort, alertness and demand. It raises your heart rate, tightens muscles, sharpens focus and moves resources toward immediate action. This is the fight or flight side.
The parasympathetic branch is the brake. It handles rest, digestion, repair and recovery. It slows the heart, relaxes the system and moves resources toward rebuilding. This is where healing actually happens.
A healthy system moves between the two smoothly. Gas when you need it, brake when you do not, and a clean transition in both directions.
The problem shows up when that flexibility is lost. Some people are stuck on the gas, running at a high idle around the clock, unable to settle down even when nothing is wrong. Others have worn the gas pedal out entirely and cannot generate a response when they need one, which is what exhaustion often actually is. Both situations affect how you feel, how you digest, how you sleep, and how well you respond to any kind of care.
What heart rate variability actually measures
Your heart does not beat like a metronome. The spacing between beats changes slightly from one beat to the next, and that variation is not a defect. It is a sign that your nervous system is actively adjusting to what your body needs moment to moment.
More variability generally reflects a responsive, adaptable system. Less variability reflects a system that has lost some of that flexibility. By measuring the timing between heartbeats with precision, we can see how each branch of the autonomic nervous system is behaving, and whether they are working in balance with one another.
The technology we use
We use the Nerve Express system, developed by Alexander Riftine, PhD.
What sets this system apart is that it does not reduce your nervous system to a single score. It reads the two branches independently, so we can see whether your sympathetic and parasympathetic activity are each within a healthy range and how they relate to one another. Two people can arrive at the same overall number for completely different reasons, and the difference between those reasons changes what we do about it.
The test is fully automated and interpreted against established reference ranges rather than by eyeball, which makes it consistent and repeatable across visits.
What the test is like
It is straightforward and comfortable. Nothing is invasive and nothing is uncomfortable. You rest quietly for several minutes while the system records your heartbeat. Then you stand, and it records again. That change in position is a small, controlled challenge to your nervous system, and how your body handles the transition tells us a great deal about how well it adapts to demand in general. The whole process takes just a few minutes.
Why we run it for chiropractic and nutrition patients alike
Because both kinds of care are asking the same system to respond.
For chiropractic patients, the nervous system is the connecting thread. Structure affects nervous system function, and a body running under constant sympathetic load holds tension differently, recovers more slowly, and often does not hold adjustments as well. Knowing where you are starting from helps us understand what we are working against.
For nutrition patients, the picture is just as direct. Digestion is a parasympathetic function. If your body is spending most of its day on the gas pedal, digestion is not a priority for it, and that affects how well you break down food, absorb nutrients and respond to a nutritional program. It also tells us something about how much reserve you have to work with, which affects how aggressively we should proceed.
In both cases, we are not guessing about your stress load or your recovery capacity. We are measuring it.
Tracking change over time
The most useful thing about this test is that we can repeat it. Retesting shows us whether your system is shifting in the right direction as care progresses. It can also register change before you consciously feel it, and sometimes it registers change when you feel worse, which usually means the system is reorganizing rather than declining. Either way, it gives us objective information to steer by instead of relying only on how you happened to feel that morning.
Blood Testing
Your labs are probably normal. That is not the same as optimal.
Most people have had blood work done. Most people have been told everything came back fine. And a fair number of those people still do not feel fine.
The gap between those two things is worth understanding, because it is not a mistake on anyone's part. It is a difference in what the numbers are being compared against.
Normal is a statistic, not a standard
A standard lab reference range is built from the population of people who had that test run at that lab. It describes where most people fall. It does not describe where a healthy person should fall, and the population it is drawn from is not a particularly healthy one.
That range is also wide by design, because its purpose is to flag disease. A marker has to drift a long way before it trips the flag. Everything short of that gets reported as normal, including the entire span where function is declining but pathology has not arrived yet.
That span is where most of our patients live.
What we look at instead
We interpret blood work against narrower functional ranges, and we read markers in relation to one another rather than one at a time.
A single value that sits inside the reference range tells you very little. Several values leaning the same direction tell you something. That is the difference between scanning a report for red flags and actually reading it.
A comprehensive panel gives us a view of blood sugar regulation, lipids, liver and kidney function, thyroid activity, iron status, inflammation, red and white blood cells, electrolytes, and nutrient related markers. Taken together, these tell a story about how your body is currently operating.
Where it fits
Blood work gives us an objective starting point and an objective way to measure change. We draw a baseline, build your program around what we find, and retest so we can see what moved.
You will not be handed a printout and left to interpret it. We sit down and go through what your results show, what they mean for you specifically, and what we are doing about it.
Food Sensitivity Testing
Not an allergy. Which is exactly why it is so hard to catch on your own.
A true food allergy is fast and obvious. You eat the food, and your body reacts within minutes. Hives, swelling, breathing trouble. Nobody needs a test to suspect peanuts.
A food sensitivity behaves differently. The immune response is delayed, sometimes by hours and sometimes by a day or more, and it is usually low grade. Fatigue, brain fog, joint aches, headaches, skin flare ups, digestive discomfort, congestion, disrupted sleep.
By the time the reaction shows up, you have eaten four other meals. Connecting the symptom back to the food becomes nearly impossible through observation alone, which is why so many people spend years suspecting food is involved without ever pinning down which one.
What testing does
Food sensitivity testing measures your immune system's reactivity to a broad panel of common foods and gives us a starting hypothesis rather than a verdict.
That distinction matters and we want to be straight with you about it. The test narrows the field from everything you eat down to a short list worth investigating. It points us at the likely culprits so you are not eliminating foods at random for months.
What confirms it
Your body does.
We use the results to build a structured elimination, removing the flagged foods for a defined period, then reintroducing them deliberately and one at a time while tracking how you respond. What improves during removal and what returns on reintroduction is the real evidence.
The test is the map. The elimination and reintroduction is the territory. Used together, they get you an answer in a matter of weeks rather than years.
Stool Testing
The most informative thing your body produces, and the one nobody wants to talk about.
Your digestive tract is where food becomes usable, where a large share of your immune system lives, and where a population of microorganisms influences far more of your health than most people realize.
When something in that system is off, the symptoms it produces are frustratingly non specific. Bloating, gas, irregularity, cramping, reflux, fatigue, skin problems and mood changes can all arise from the gut, and none of them tells you which part of the gut is responsible.
Guessing at that from symptoms alone is how people end up cycling through supplements and diets for years without resolution.
What a comprehensive stool analysis shows
The panels we use go well beyond what conventional stool testing looks for. They give us a picture that includes:
Digestive capacity. Whether you are actually breaking food down. Markers for fat digestion, protein digestion and enzyme output tell us whether the problem is what you are eating or what you are doing with it.
Microbial balance. The beneficial organisms you should have, the opportunistic ones that overgrow when the balance shifts, yeast, and outright pathogens including parasites.
Inflammation. Objective markers that tell us whether the intestinal lining is inflamed and to what degree.
Immune and barrier function. Markers reflecting how the gut immune system is behaving and how well the intestinal barrier is holding up.
Byproducts of fermentation. Compounds produced by your bacteria that indicate how the microbial community is functioning, not just who is present.
Why this changes the plan
Two people with identical bloating can have opposite underlying problems, and the correct approach for one would make the other worse.
Testing tells us which one you are. It also tells us the order of operations, because gut issues tend to stack, and addressing them in the wrong sequence is a common reason programs stall.
Collection is done at home, privately, on your own schedule.
Breath Testing
When bacteria end up where they do not belong.
Most of your bacteria are supposed to live in the large intestine. The small intestine is meant to stay relatively sparse, because that is where nutrient absorption happens and a heavy bacterial population interferes with it.
When bacteria migrate upstream and take up residence in the small intestine, the result is small intestinal bacterial overgrowth. It produces a distinctive pattern: bloating that starts shortly after eating and worsens through the day, visible distension, excessive gas, irregular bowel habits, and often a paradoxical worsening in response to healthy foods and probiotics.
It is one of the more common causes of what gets labeled as irritable bowel syndrome and then left there.
How the test works
It is simple, and you do it at home. After a short preparation diet, you drink a measured sugar solution and collect breath samples into small tubes at set intervals over the following hours.
The logic is elegant. Humans do not produce these gases. Bacteria do. When bacteria in the small intestine encounter that sugar, they ferment it and release gas, which diffuses into the bloodstream, travels to the lungs, and is exhaled. Measuring what appears in your breath and when tells us whether overgrowth is present and roughly where in the intestine it is occurring.
Why the gas type matters
The test measures more than one gas, and which one is elevated changes the approach considerably.
Different gas producing organisms respond to different interventions, and they produce different symptom patterns. Knowing which one you are dealing with is the difference between a targeted program and a generic gut protocol.
Breath testing is frequently the piece that explains why someone has been diligently doing everything right and still feels bloated every afternoon.
Not sure which one you need?
That is what the first visit is for. The consultation is free, the analysis is honest, and if this is not the right approach for what you are dealing with, we will tell you plainly.
Measure first, then move
Remember. Health is a choice. Choose to be Alive & Well.